Yakiniku Ginza Kuroku

[Standard Course Featuring Premium Wagyu + 2-Hour All-You-Can-Drink] From “Yakiniku Ginza Koroku,” a sophisticated Japanese-style restaurant nestled in Ginza, comes this great value plan that combines a 9-course “Yuki Kaiseki” meal—featuring premium Kuroge Wagyu—with 2 hours of all-you-can-drink! The meal begins with two types of appetizers, oxtail soup, premium Wagyu toro sushi, and house-made chogye salad, followed by four varieties of Kuroge Wagyu yakiniku (premium black beef tongue, premium rump, premium kalbi, and two types of premium offal). In addition, the meal features seasonal grilled vegetables and vinegared dishes, and for the final course, you can choose from grilled rice balls, rice porridge, chilled Inaniwa udon, or spicy ramen. For dessert, we serve our signature “Chilled Cheese Zenzai.” Whether for business entertaining, group dinners, or gatherings with friends, we invite you to take advantage of this special opportunity. <Menu> 1. 2 Types of Appetizers 2. Wagyu Oxtail Soup 3. Specially Selected Kuroge Wagyu Toro Sushi [2 pieces] 4. Choregi Salad 5. 6 Types of Specially Selected Kuroge Wagyu Yakiniku: Thin-sliced Black Beef Tongue, 3 Types of Today’s Rare Cuts, 2 Types of Specially Selected Offal 6. 2 Types of Seasonal Grilled Vegetables 7. Palate Cleanser (Seasonal Vinegared Salad) 8. Choice of Rice Dishes: 1. Grilled Rice Balls, 1. Yukke-jjang Rice Porridge, 1. Komtan Rice Porridge, 1. Egg Rice Porridge, 1. Chilled Inaniwa Udon, 1. Spicy Ramen 9. Chilled Cheese Soup 〈All-You-Can-Drink Menu〉 2-hour limit (last order at 1.5 hours) • Draft beer • Highballs • Glasses of wine (red, white) • Shochu (sweet potato, barley) • sake, oolong highball, lemon sour, cassis (soda, orange, grapefruit), plum wine (on the rocks, with soda), orange juice, grapefruit juice, cola, ginger ale *Generally, eating raw meat carries a risk of food poisoning. *Children, the elderly, and those with low resistance to food poisoning should refrain from eating raw meat.

[Monthly Kaiseki Course / Includes a Choice of Welcome Drink] From “Yakiniku Koroku,” a sophisticated Japanese dining space nestled in Ginza, we’re pleased to introduce this popular plan featuring a 9-course monthly kaiseki menu where you can enjoy specially selected Kuroge Wagyu to your heart’s content, along with one welcome drink! Following two types of appetizers, oxtail soup, specially selected Wagyu toroyukke, and house-made chogyegi salad, the menu features a luxurious lineup of Wagyu specialties, including grilled sukiyaki-style loin of specially selected Japanese Black Wagyu and a platter of four premium cuts: black beef tongue, rump, kalbi, and rare cuts. For your main meal, you can choose from white rice, grilled rice balls, or yukke-jjang rice porridge, depending on your preference. For dessert, we offer our signature “Chilled Cheese Zenzai” and seasonal fruits. This special kaiseki experience, enjoyed at a leisurely pace in a private room, is highly recommended for business entertaining and group dinners. Please take this opportunity to enjoy it. ■ Toast Drinks: Draft beer, highballs, wine (red/white), soft drinks <Menu> 1. Two types of appetizers 2. Wagyu oxtail soup 3. Premium Wagyu fatty beef yukhoe 4. Choregi salad 5. 6 Types of Premium Kuroge Wagyu Yakiniku: • Thinly Sliced Premium Black Beef Tongue • Sirloin Yaki-Suki • 4 Types of Today’s Rare Cuts 6. 2 Types of Seasonal Grilled Vegetables 7. Palate Cleanser (Seasonal Vinegared Salad) 8. Choice of Meal Set: 1. Grilled Rice Ball, 1. Yukke-jjang Rice Porridge, 1. Komtan Rice Porridge, 1. Egg Rice Porridge, 1. Chilled Inaniwa Udon, 1. Spicy Ramen 9. Chilled Cheese Shiruko & Assorted Seasonal Fruits *Generally, consuming raw meat carries a risk of food poisoning. *Children, the elderly, and those with low resistance to food poisoning should refrain from eating raw meat.

The most popular ☆ Koroku's special course with the meat of special selection Wagyu beef Hassun. Rare cuts of beef of the day, two kinds of seasonal grilled vegetables, vinegared vegetables, your choice of meal set (your choice), white rice, grilled rice balls, zosui (rice porridge), cold inaniwa udon noodles, delicious spicy ramen and sweet, specialty♪ cold cheese soup stock, seasonal fruits *In general, raw meat consumption may cause food poisoning. Children, the elderly, and people with weak resistance to food poisoning should refrain from eating raw meat.

This is truly a supreme course! Enjoy the carefully selected top-quality Matsusaka beef chateaubriand and other top-quality parts of the beef. 2 kinds of seasonal grilled vegetables, vinegared vegetables, your choice of meal, white rice, grilled rice balls, zosui (rice porridge), cold inaniwa udon noodles, delicious spicy ramen, sweet udon noodles, cold cheese soup stock, seasonal fruits *In general, eating raw meat may cause food poisoning. Children, the elderly, and people with weak resistance to food poisoning should refrain from eating raw meat.

Here is a dinner course recommended for a welcome and farewell party, presented by "Yakiniku Ginza Koroku," a Japanese-style restaurant with an elegant setting. Following the tail soup, special wagyu beef tenderloin sushi, and homemade salad, 11 kinds of special yakiniku meat are served. Enjoy the rich variety of the lineup, including sirloin yakisuki, five rare cuts of the day, and more. Seasonal grilled vegetables, cold noodles, and the famous cold cheese soup stock for dessert are also available. In addition, enjoy a wide variety of all-you-can-drink beverages including draft beer, wine, and sake. The restaurant's sophisticated interior, made of dignified white wood, is recommended for business entertainment, dates, and anniversaries. <Menu <As an example> Appetizer, beef tail soup, special Wagyu beef tenderloin sushi, homemade choreggi salad, 11 kinds of special yakiniku, top black tongue, Awao chicken, pure white Bianca (pork), sirloin yakisuki, 5 kinds of today's rare parts (top Harami, top ribs, top rump, zabuton, top Ichibo, etc., changed depending on the availability) I, 2 kinds of special hormone, 2 kinds of grilled vegetables, vinegared dish, cold noodle, sweet, cold cheese soup stock, all-you-can-drink drink menu, draft beer, highball, glass wine (red and white), shochu (sweet potato and barley), sake, oolong high, lemon sour, black currant (soda, orange, grapefruit), plum wine (on the rocks, with soda), orange juice (on the rocks, with soda), orange juice (with soda), and orange juice (with soda). orange juice, grapefruit juice, cola, ginger ale