Rōton Ginza Gurasu
羅豚 ギンザ・グラッセ / Rabutsu Ginza Glasse
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A premium black pork shabu-shabu restaurant with a stunning view
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This is a course of Kurobuta shabu shabu shabu, the most popular Luo pork ginza glace among the regular courses! This is a versatile course that can be used for various occasions. A special all-you-can-drink plan is also available (reservation required). Appetizer Three kinds of today's appetizers Salad of spinach and fresh enoki mushrooms Sashimi with rub dressing Three kinds of fresh fish of the day Grilled dish of the day (Kurobuta pork fillet cutlet) Stewed dish of the day (Kurobuta pork stew) Strong snack Kurobuta shabu-shabu (about 120g per person) Soba-tsuyu style Superb mountain vegetables White onion Yuzu Soba noodles with a special sauce, yuzu (yuzu citrus fruit), and a special pepper sauce.
Total 7 dishes! This course allows you to enjoy the best Kurobuta shabu shabu shabu without any hassle. Recommended for beginners! Appetizer Today's appetizer Three-color tofu (black sesame, edamame, yuzu) salad Spinach and fresh enoki mushroom salad Sashimi with lab dressing Two kinds of fresh fish, wasabi, various toppings One dish of the day (Kurobuta pork fillet cutlet) Strong snack Kurobuta shabushabu (about 120g per person), soba sauce, extra large pile of white onion, yuzu kosho, topping Closing Soba noodles with sweetness of the day's dessert *This is not an all-you-can-eat shabu-shabu course. Additional meat will be charged separately. The menu is subject to change depending on the season.
Perfect for birthdays and anniversaries♪ Start with a toast of sparkling wine and end with a dessert plate with a message! The dessert plate can be personalized with a message♪ It is sure to be a night to remember. Toast sparkling wine (ginger ale for those who do not drink alcohol)AppetizerSeven kinds of gorgeous sashimiSliced raw fishFried dishSeasonal tempuraSteady snacksShabu-shabu-shabu with black pork and Japanese beefSoup with soba sauceVegetable platterSeasonal tempuraSeasonal tempuraSoba noodlesDessert plate
The "Special 8,200 yen Course" is made with sumptuous seasonal ingredients and is perfect for important occasions. This course is available by reservation only; please make a reservation at least 2 days in advance. A must-see for executives looking for a little luxury and a higher grade course! 8 dishes, from seasonal ingredients to high quality ingredients, and plenty of volume! You are sure to be satisfied. ~Appetizer: Vinegared eel and cucumber ■ Appetizer: A plate of colorful snacks ■ Sashimi: Four kinds of sashimi ■ Grilled dish: Seared Japanese beef A5 rank ■ Nimono: Mixed seasonal ingredients ■ Fried dish: Deep-fried prawns with yellow meat ■ Sashimi: Shabu-shabu with black pork and Japanese beef served with soba sauce and assorted vegetables ■ Soba: Soba noodles ■ Sweet: Melon (not included in the table) There is a 500 yen charge. This is an example. This course can be arranged upon your request, so please feel free to ask us.
The "Special Course" is a course in which we always offer seasonal ingredients, always considering how you can enjoy "Kurobuta Shabu Shabu". We will make the most of your requests, so please feel free to consult with us. We can change "Kurobuta Shabu Shabu" to "Shabu Shabu with Kurobuta, Wagyu Beef and Assorted Vegetables". The all-you-can-drink menu is also different from other courses, as it is 2 hours and 30 minutes long. We will discuss with you to determine the best option for you. As an example: Appetizer, appetizer, sashimi, grilled dish, deep-fried dish, "Kurobuta shabu shabu", soba noodles to finish, and dessert.
This plan includes 4200 course of 7 dishes and 2 hours all-you-can-drink (50 kinds of drinks). The price is a bargain if you make a reservation in advance. This plan is a must-see for banquet organizers with a fixed budget. Appetizer Today's appetizer Three-color tofu (black sesame, green soybeans, yuzu) salad Spinach and fresh enoki mushroom salad Sashimi with lab dressing Two kinds of fresh fish, wasabi, various kinds of toppings One dish of the day (Kurobuta pork fillet cutlet) Strong snack Kurobuta shabushabu (about 120g per person), soba sauce, extra high mountain of white onion, yuzu kosho (Japanese pepper) Finish Soba noodles with sweetness, today's dessert *The above dishes may change depending on the season. (Last order 30 minutes before)
This plan includes the 8-course 5200 course with 2 hours of all-you-can-drink. The plan is available for a special price if you make a reservation in advance. The main course is of course "Kirishima Kurobuta Shabu-Shabu Shabu". Please enjoy it for business entertainment and banquets! Appetizer Three kinds of appetizers of the day Salad of spinach and fresh enoki mushrooms Sashimi with rub dressing Three kinds of fresh fish Grilled dish of the day (Kurobuta pork fillet cutlet) Stewed dish of the day (Kurobuta pork stew) Strong snacks Kurobuta shabu-shabu (belly and loin, 120 g per person) Soba-tsuyu style Soba-noodle dish Top-loaded with white onion Yuzu kosho Soba noodle with sweetened Soba sauce, Yuzu Shiranosho (Yuzu pepper) *Dessert of the day *Some dishes may change depending on the season. (Last order 30 minutes before)
All-you-can-eat Kurobuta shabu shabu shabu from Luo Pork! Free refill of Kirishima Kurobuta pork loin & belly! Additional green onions are available for a fee. Appetizer: Three-color tofu (black sesame seeds, edamame, yuzu) Appetizer: Spinach and fresh enoki mushroom salad with lab dressing Strong snacks: Kurobuta shabu shabu shabu (belly and loin) with soba-tsuyu sauce *All-you-can-eat meat: Extra large pile of white onions, yuzu kosho pepper Meal: Finish with soba noodles *Additional green onions and vegetables are available at extra charge. Last order of meat is 30 minutes before the end of the meal. Please eat up your meat order. Appetizers and appetizers are subject to change due to availability.
All-you-can-eat Kurobuta shabu shabu shabu from Luo Pork! All you can drink! Free refill of Kirishima Kurobuta pork loin & belly! Additional green onion is charged.
Recommended for those who want to enjoy a slightly luxurious dinner in a relaxed atmosphere. We will entertain you with a higher grade menu featuring Kurobuta shabu-shabu as the main dish, a gorgeous appetizer platter, fresh natural fish, and seasonal delicacies. We invite you to use our restaurant for important business entertainment, or to celebrate your anniversary with your partner who loves to drink. The all-you-can-drink course with Luo Pork's finest dishes that will make food connoisseurs roar! 8 dishes, over 80 kinds of all-you-can-drink drinks, and a charge fee included! The food and drinks are generous in volume! We are sure that you will be satisfied with this course. ~Preceding dishes: Seasonal appetizers: Five kinds of appetizers, four kinds of fresh fish, grilled dishes, seasonal stewed dishes, seasonal delicacies, strong snacks: Kurobuta shabu shabu shabu, soba noodles, sweet dishes, today's desserts. (Last order 30 minutes before) *Dishes are subject to change depending on availability.
All-you-can-eat Kirishima Kurobuta Shabu Shabu Shabu from Luo Pork! Free refill of Kirishima Kurobuta loin & belly! Additional green onion is charged. Appetizer: Three-color tofu (black sesame seeds, green soybeans, yuzu) Appetizer: Spinach and fresh enoki mushroom salad with lab dressing Strong snacks: Kurobuta shabu shabu shabu (belly and loin) with soba sauce *All-you-can-eat meat: Extra large pile of white onions, yuzu kosho pepper Meal: Finish with special soba noodles *Additional green onions or vegetables are available at an additional charge. Last order of meat is 30 minutes before the end of the meal. Please eat up your meat order. Appetizers and appetizers are subject to change due to availability. A separate table charge of 500 yen per person will be added to the bill. Please note that business hours change on Saturdays, Sundays, and holidays.
All-you-can-eat Kurobuta shabu shabu shabu from Luo Pork! Free refill of Kirishima Kurobuta pork loin & belly! Additional green onions are available for a fee.
The new price will be effective from February 2024. 4,500 yen until January 31. Lunch time only! Kurobuta shabu shabu will be served as the main course. Shabu-shabu is all-you-can-eat with free refills! All-you-can-eat side dishes are also available. Side dishes include salads, side dishes, and desserts. Please take advantage of this opportunity to dine with your family.
The new price will be effective from February 2024. 3,000 yen until January 31. Lunch time only! Kurobuta shabu shabu will be served as the main dish. Side dishes are all-you-can-eat. Side dishes include salad, side dishes, and dessert. Please take advantage of this opportunity to enjoy a meal with your close friends. The lunch buffet is 90 minutes long, but if you make a reservation for shabu-shabu in advance, we will reserve a seat for you for 2 hours.
The new price will be effective from February 2024. 3,000 yen until January 31. Lunch time only! Kurobuta shabu shabu will be served as the main dish. Side dishes are all-you-can-eat. Side dishes include salad, side dishes, and dessert. All-you-can-drink soft drinks, plus red and white wine on weekends and holidays! Please take advantage of this opportunity to enjoy a meal with your closest friends and family.
Weekends and holidays lunch time only! Kurobuta shabu shabu will be served as the main dish. All-you-can-eat shabu shabu shabu with free refills! All-you-can-eat side dishes are also available. Side dishes include salad, side dishes, desserts, etc. In addition, red and white wines are available only on Saturdays, Sundays, and holidays! Please take advantage of this opportunity to enjoy a meal with your friends or family.
A luxurious new course featuring A5-ranked Japanese black beef shabu-shabu is available by reservation only.
To bring out the flavor of carefully selected black pork even more, it is lightly prepared with soba dipping sauce (a special broth based on bonito) and yuzu pepper. The generous amount of green onions pairs perfectly with the black pork, and for the finish, enjoy it with firm and flavorful soba.
A spicy sauce made with chili and infused with the flavor of sesame.
Generous portion for two, perfect as a finish to your drinks!
Delicious even when cold!! Soba made with pork.
Contains green onions and wakame.
This is a gelato made with the cheese used in tiramisu.
Ice cream with a gentle cherry blossom fragrance
The refreshing aroma of yuzu spreads widely.
A luxurious dessert with plenty of fresh cream.
Our highly recommended dish, please give it a try.
Enjoy fresh tomatoes in their entirety with boldness.
A heartwarming nostalgic taste.
The bitterness of goya and the deliciousness of black pork are addictive.
A traditional popular menu item
Nostalgic croquettes.
Please be sure to enjoy the loin cutlet from our black pork specialty store.
It is a soft and low-fat healthy meat. Highly recommended for women!!
A very popular menu item made with cabbage and onions!
Salt rich in minerals derived from seaweed enhances the flavor of the ingredients.
Grilled pork belly with fragrant yuzu pepper from Kyushu.
Colorful vegetables and a special sauce enhance the flavor of the Wagyu beef.
The spicy mentaiko is perfect as a snack.
Enjoy the flavor of Kagoshima's tamari soy sauce and orange vinegar.
Nagasaki barley miso enhances the flavor of the cheese.
This tofu is delicious even without any dipping sauce.
Enjoy the tender tsukune with a rich egg yolk.
Served with black pork minced miso, may change to seasonal eggplant.
Satsuma age made with carefully selected ingredients
Square-shaped Japanese-style omelette. Serve with grated daikon radish.
A dish that highlights the deliciousness of black pork.
Served with a soft-boiled egg alongside the slowly and tenderly cooked braised pork.
(Non-Alcoholic)
One serving
One go
One cup
One go
One cup
Lemon Sour, Grapefruit Sour, Calpis Sour, Oolong Highball, Green Tea Highball, Jasmine Highball, Lime Sour
Yuzu Sour, Turmeric Highball, Pear Highball, Aloe Highball
・Shandy Gaff
・Lychee (Orange, Grapefruit, Soda) ・Raspberry Grapefruit ・Campari (Orange, Grapefruit, Soda) ・Spritz ・Cassis (Orange, Grapefruit, Soda, Oolong) ・Fuzzy Navel
・Gin and Tonic ・Gin Rickey ・Gin Buck
・Vodka Tonic ・Moscow Mule ・Screwdriver ・Bulldog ・Bloody Mary
・Kitty・Kiel
・Kir Royale・Kir Imperial・Mimosa
・Black Oolong Tea ・Green Tea ・Jasmine Tea ・Pepsi Cola ・Ginger Ale ・Orange Juice ・Grapefruit Juice ・Calpis Water ・Coffee (Hot or Iced) ・Tea (Hot or Iced)
Yuzu tea, turmeric tea, aloe juice, pear juice, strawberry milk
A unique flavor and taste created by blending 25° Miyazaki M rice shochu. A rare cup made by the family.
25° Kagoshima M, with a gentle and mellow finish, a smooth mouthfeel, and a light taste.
The fruity aroma and sweetness that broke the concept of 25° Kagoshima L sweet potato shochu are still alive and well.
・Umasato 25° Kagoshima M・Kuradake 25° Kumamoto M・Okagaimo 25° Kagoshima M・Ratan (Original) 25° Kumamoto M・Onibi 25° Kagoshima M・Kuro Isanishiki 25° Kagoshima F・Mitake 25° Yakushima M・Kuro Kirishima 25° Miyazaki F・Kakutama 25° Kagoshima M・Kuyou 25° Tanegashima F
25°Kagoshima M, Katsu 25°Kagoshima M, Umi 25°Kagoshima L, Mole 25°Kagoshima F, Purple 25°Tanegashima M, Kura no Shikon 25°Kagoshima F
・Godai 25° Kagoshima M ・Ajimu Brewery 25° Oita L ・Okoge 25° Oita F ・Enma Red 25° Oita M ・Enma Black 25° Oita M
Torikai 25° Kumamoto L
・Rento 25° Amami Oshima L ・Coral 30° Amami Oshima M ・Kikaijima 25° Kikaijima M
Zanpa 25° Okinawa M
・Tantakatan 20° Shiso L ・Dabada Hiburi 20° Chestnut M ・La Tomato 20° Tomato L
