Gin Kyo Cha Ryo

A 7-course menu featuring teppanyaki grilled Japanese black beef and a selection of fresh fish For the main course, we offer teppan-grilled rump and ichibo (beef), fresh fish, sautéed white fish, and seasonal ingredients for appetizers and palate fresheners. Please enjoy to your heart's content our recommended ultra-dry sparkling wine, red and white wine, as well as a wide variety of whiskey, shochu, and sake. Karabi bean curd, tofu, prawns, and tortoiseshell bean paste 　　　　　　　(Subject to change depending on availability and stocking conditions) Zori] Today's Zori (one kind) Seafood】 Sautéed fresh fish (white fish) and grilled vegetables (served with the chef's special sauce) Mouthful】 Chrysanthemum mushrooms with soaked vegetables 　　　　　　　(Subject to change depending on availability) Teppan Grilled Rump of Black Wagyu Beef with Teppanyaki Sauce and Guerande Salt. 　　　　　　　Homemade steak sauce, Guerande salt, Yuzu pepper Meal】 Grilled rice ball chazuke of the day 　　　　　　　Please eat with special chazuke broth. Sweet】 Today's sweet (seasonal fruit, etc.) Additional charge: Teppanyaki lobster (half piece): ￥4,500, king crab (1 crab for 2 persons): ￥9,000 Please ask us in advance. *Please note that the course content may change if you make a reservation on the day of the event, depending on the availability. *We aim to serve the meal for approximately 2 hours, but you may stay for up to 3 hours. (Please note the last order and closing time). If you wish to leave earlier than the estimated time, please let us know in advance.

A 7-course menu featuring carefully selected Japanese black beef sirloin teppanyaki and king crab Please enjoy the teppanyaki teppanyaki of colorful, high-quality "Kuroge Wagyu" sirloin as the main dish, teppanyaki of crab, zori of fresh fish, and an appetizer and aperitif made with seasonal ingredients. Please enjoy to your heart's content with our recommended ultra-dry sparkling wine, red and white wine, as well as a wide variety of whiskey and shochu (Japanese liquor). Karabi bean curd, tofu, sea urchin, tortoiseshell bean paste 　　　　　 (Subject to change depending on availability) Zori] 2 kinds of today's zori Teppanyaki crab and grilled vegetables Kikuwaka Mushroom with Soaked Mushrooms 　　　　　　(Subject to change depending on availability) Teppan Grilled Black Wagyu Beef Sirloin 　　　　　　　Homemade steak sauce, Guerande salt, Yuzu pepper Meal】 Today's grilled rice ball chazuke 　　　　　　Please enjoy with our special chazuke broth. Today's sweet (seasonal fruit, etc.) Teppanyaki lobster (half piece): ¥4,500 Please ask for it in advance. *Please note that if you make a reservation on the day, the course content may change due to availability. *We aim to serve the dishes for approximately 2 hours, but you may stay for up to 3 hours. (Please note the last order and closing time). If you wish to leave earlier than the estimated time, please let us know in advance.

A 7-course menu featuring a comparison of the finest Japanese black beef sirloin and filet, teppanyaki king crab and lobster, and other seasonal ingredients carefully selected by the chef. For the main course, we offer a comparison of flavorful sirloin and filet of beef on a teppan grill, grilled half a piece of lobster and king crab, an appetizer using seasonal ingredients, and a fresh fish dish. Please enjoy to your heart's content with a variety of sparkling wine, red and white wine, whiskey, shochu, and sake. Karabi bean curd, tofu, sea urchin, tortoiseshell bean paste 　　　　　　(Subject to change depending on availability) Zori] 3 kinds of today's zori Teppanyaki crab and lobster with vegetables Kikuwaka Mushrooms with Soaked Salmon and Smoked Salmon 　　　　　　(Subject to change depending on availability) Teppan] Teppan Grilled Sirloin/Fillet of the finest Wagyu Beef 　　　　　　　Homemade steak sauce, Guerande salt, Yuzu pepper Meal】 Today's grilled rice ball chazuke 　　　　　　Please enjoy with our special chazuke broth. Today's sweet (seasonal fruit, etc.) Please note that the course menu is subject to change depending on the availability of items. Please note that the course content may change if reservations are made on the day of the event. (Please note the last order and closing time). If you wish to leave earlier than the estimated time, please let us know in advance.

From 2 persons 120 minutes with all-you-can-drink A 7-course menu featuring teppanyaki grilled Japanese black beef and a variety of fresh fish. For the main course, we offer teppanyaki of high-quality "Kuroge Wagyu" rump and ichibo (beef), zori of fresh fish, sautéed white fish, and seasonal ingredients for appetizers and palate fresheners. The all-you-can-drink menu is also available for business entertainment. Karabi bean curd, prawns, tortoiseshell bean paste 　　　　　　(Subject to change depending on availability) Zori] Today's Zori (one kind) Seafood] Sautéed fresh fish (white fish) and grilled vegetables (served with chef's special sauce) Mouthful】 Chrysanthemum mushroom with soaked vegetables 　　　　　　(Subject to change depending on availability) Teppan Grilled Rump of Black Wagyu Beef with Teppan Grilled Fig 　　　　　　　Homemade steak sauce, Guerande salt, Yuzu pepper Meal】 Grilled rice ball chazuke of the day 　　　　　　Please eat with special chazuke broth. Sweet】 Today's sweet (seasonal fruit, etc.) Additional charge: Teppanyaki lobster (half piece): ￥4,500, king crab (1 crab for 2 persons): ￥9,000 Please ask for details in advance. All-you-can-drink 30 min. before last order Draft beer (Premium Maltz), whiskey (Koshibake), various shochu (sweet potato: Tominohozan Rokudaiyuri, barley: Hitotsubunomugi Chuka, rice: Torikai, brown sugar: Asahi), wine (red, white, sparkling), sake of the day (5 kinds), fruit wine (plum wine, cassis), soft drinks (oolong tea, ginger ale, etc.) *Glasses are exchangeable.

From 2 persons 120 minutes with all-you-can-drink 7-course menu featuring carefully selected Japanese black beef sirloin grilled on an iron plate and king crab. Enjoy a teppanyaki of colorful, high-quality Japanese black beef sirloin, teppanyaki of king crab, zori of fresh fish, and an appetizer and aperitif using seasonal ingredients. We also offer a full lineup of all-you-can-drink drinks, so you can use our restaurant for business entertainment. Appetizer] Karabi bean curd, tofu, sea urchin, tortoiseshell bean paste 　　　　　(Subject to change depending on availability) Two kinds of today's zori Teppanyaki crab and grilled vegetables Kikuwaka Mushroom with Soaked Mushrooms 　　　　　　(Subject to change depending on availability) Teppan Grilled Black Wagyu Beef Sirloin 　　　　　　　Homemade steak sauce, Guerande salt, Yuzu pepper Meal】 Today's grilled rice ball chazuke 　　　　　　Please enjoy with our special chazuke broth. Today's sweet (seasonal fruit, etc.) Additional half lobster grilled on a teppan: ¥4,500 Please ask for it in advance. *Please call us if you make a reservation on the day of your visit, as the course content may change depending on availability. All-you-can-drink 30 min. before last order Draft beer (Premium Maltz), Whiskey (Koshibo), Shochu (Sweet Potato: Tominohozan Rokudaiyuri, Barley: Hitotsubunomugi Chuzai, Rice: Torikai, Brown Sugar: Asahi), Wine (red, white, sparkling), Sake of the day (5 kinds), Fruit wine (plum wine, cassis), Soft drinks (oolong tea, ginger ale, etc.) *Glasses are exchangeable.

From 2 persons 120 minutes with all-you-can-drink This 7-course menu features a comparison of the finest Japanese black beef sirloin and filet, teppanyaki king crab and lobster, and a selection of seasonal ingredients carefully selected by the chef. For the main course, we offer a comparison of flavorful sirloin and filet of beef on a teppan grill, grilled half a piece of lobster and king crab, an appetizer using seasonal ingredients, and a fresh fish dish. The all-you-can-drink menu is also available for business entertainment. Appetizer] Karabi bean curd, tofu, sea urchin, tortoiseshell bean paste 　　　　　　(Subject to change depending on availability) Today's three kinds of zori Teppanyaki crab and lobster with vegetables Kikuwaka Mushrooms with Soaked Salmon and Smoked Salmon 　　　　　　(Subject to change depending on availability) Teppan] Teppan Grilled Sirloin/Fillet of the finest Wagyu Beef 　　　　　　　Homemade steak sauce, Guerande salt, Yuzu pepper Meal】 Today's grilled rice ball chazuke 　　　　　　Please enjoy with our special chazuke broth. Today's sweet (seasonal fruit, etc.) Please call us if you wish to make a reservation on the same day, as the course menu may change depending on the availability of ingredients. All-you-can-drink 30 minutes before last order Draft beer (Premium Maltz), Whiskey (Koshibo), Shochu (Sweet Potato: Tominohozan Rokudaiyuri, Barley: Ichigokunomugi Chuzu, Rice: Torikai, Brown Sugar: Asahi), Wine (red, white, sparkling), Sake of the day (2 types), Fruit wine (plum wine, cassis), Soft drinks (oolong tea, ginger ale, etc.) *Glasses are exchangeable.

Lunchtime [Ginkuma Gozen] Selected Japanese black beef hamburger steak & black beef hamburger steak with high quality meat, taste, flavor, and color Japanese cuisine that values the Japanese spirit and teppanyaki with quality ingredients. We hope that our guests can relax and enjoy their time at our restaurant. All rooms are completely private so that our guests can relax in comfort. Kuroge Wagyu hamburger steak 180g & Kuroge Wagyu rump steak 70g with homemade steak sauce/ grated ponzu ■Green salad with homemade mustard dressing ■Ishikawa Koshihikari, Kanazawa Koshinomono, Aka-dashi soup, fukusa style ■Sherbet of the season

Japanese black beef teppan-yaki set meal】Gozen 120g of carefully selected Japanese black beef steak of high quality in terms of meat quality, taste, flavor, and color Japanese cuisine with an emphasis on the Japanese spirit and teppan-yaki using high-quality ingredients. We hope that our guests can relax and enjoy their time at our restaurant. All of our rooms are completely private so that our guests can relax and enjoy themselves. We also have a tatami room counter for our guests to enjoy conversation with our chefs. Teppanyaki of 120g rump steak with homemade steak sauce and grated ponzu ■Green salad with homemade mustard dressing ■Ishikawa Koshihikari, Kanazawa Aka-dashi soup, fukusa style ■Sherbet of the season - we can also upgrade your beef. Beef sirloin --Kuroge Wagyu sirloin - ¥7,500 (+¥2,300) Kuroge Wagyu fillet - ¥9,000 (+¥3,800) Please let us know in advance if you would like to have a higher grade of beef.

Lunch Gozen [Selected Japanese Black Beef Hamburger Steak Gozen] Japanese cuisine with an emphasis on the Japanese heart and Teppanyaki with quality ingredients. All of our rooms are completely private so that our guests can relax and enjoy themselves. Kuroge Wagyu hamburger steak 180g with homemade steak sauce and grated ponzu ■Green salad with homemade mustard dressing ■Koshihikari rice from Ishikawa prefecture, Kanazawa aromatic herbs, fukusa-style aka-dashi soup ■Sherbet of the season

Enjoy a 7-course menu featuring a selection of Japanese black beef sirloin grilled on a teppan grill and king crab, as well as teppan grilled king crab, fresh fish, and an appetizer made with seasonal ingredients. Please enjoy to your heart's content with our recommended ultra-dry sparkling wine, red and white wine, as well as a wide variety of whiskey and shochu (Japanese liquor). (Please note that this will be changed from mid-June to "Hydrangea bean curd, delicious red bean paste, cloud peas and cucumber.　　　　　 （Teppan] Teppan grilled Japanese black beef sirloin with homemade steak sauce, Guerande salt, and yuzu pepper (subject to change depending on availability) Meal】 Today's grilled rice ball chazuke with special chazuke broth 【Sweet】 Today's sweet (seasonal fruit, etc.) *Additional: Teppanyaki lobster (half meat): ￥4,000 Please ask for it in advance. *Please note that if you make a reservation on the day, the course content may change due to availability. *We aim to serve the dishes for approximately 2 hours, but you may stay for up to 3 hours. (Please note the last order and closing time). If you wish to leave earlier than the estimated time, please let us know in advance.

The main course is a comparison of the best Japanese black beef sirloin and filet, teppan-grilled king crab and lobster, and the chef has carefully selected the best seasonal ingredients. The menu also includes an appetizer made with seasonal ingredients and fresh fish. Please enjoy to your heart's content with a variety of sparkling wine, red and white wine, whisky, shochu, and sake. From the middle of June, it will be changed to "Hydrangea bean curd, delicious bean paste, cloud peas, and water melon".　　　　　　(Subject to change depending on availability.) [Zori] Three kinds of zori of the day [Seafood] Teppanyaki of king crab and lobster with vegetables [Mouthwash] Vinegared mozuku seaweed, peony pike conger eel, Otoshimo sweet potato, plum paste (Subject to change depending on availability.) [Teppan] Teppanyaki of the best Japanese black beef sirloin/filet, comparison of meals, homemade steak sauce, Meal】 Today's grilled rice ball chazuke served with special chazuke broth 【Sweet】 Today's sweet (seasonal fruit, etc.) *Please note that if you make a reservation on the day, the course content may change depending on the availability. Please note that the course content may change if reservations are made on the day of the event. (Please note the last order and closing time). If you wish to leave earlier than the estimated time, please let us know in advance.

▲▽▲▲▽ From 2 persons 120 minutes with all-you-can-drink ▲▲▲▲▽ Enjoy a 7-course meal of Teppanyaki of selected Japanese black beef sirloin and king crab, Teppanyaki of colorful and high-quality Japanese black beef sirloin, Teppanyaki of king crab, Zori of fresh fish, and an appetizer and aperitif using seasonal ingredients. We also offer an all-you-can-drink menu, so you can use it for entertaining guests. Usui mametofu (bean curd), Undan, Beetroot ※Changed to "Ajisai mametofu (hydrangea bean curd), Undan, Suirin cucumber" from mid-June.　　　　　（Teppanyaki: Japanese black beef sirloin grilled on an iron plate with homemade steak sauce, Guerande salt, and yuzu pepper (subject to change depending on availability). Meal】 Today's grilled rice ball chazuke with special chazuke broth 【Sweet】 Today's sweet (seasonal fruit, etc.) *Additional: Teppanyaki lobster (half meat): ￥4,000 Please ask for it in advance. Please call us if you wish to make a reservation on the day of your visit, as the course content may change depending on availability. All-you-can-drink: Draft beer (Premium Maltz), Whiskey (Koshyaku), Shochu (Sweet Potato: Tominohozan Rokudaiyuri, Barley: Ichigokunomugi Chuka, Rice: Torikai, Brown Sugar: Asahi), Wine (red, white, sparkling), Sake of the day (5 kinds), fruit wine (plum wine, cassis), soft drinks (oolong tea Ginger ale and others) *Glasses must be exchanged.

The 7-course menu includes teppan-yaki grilled black Wagyu beef and fresh fish, teppan-yaki grilled rump and ichibo, fresh fish, sauteed white fish, and seasonal ingredients for appetizers and palate fresheners. Please enjoy to your heart's content with our recommended ultra-dry sparkling wine, red and white wine, and a wide variety of whiskey, shochu, and sake. (Please note that the "Hydrangea bean curd with sweet bean paste and cucumber" will be available from the middle of June.　　　　　　　(Subject to change depending on availability) [Seafood] Sautéed fresh fish (white fish) and grilled vegetables (served with chef's special sauce) [Mouthwash] Vinegared mozuku seaweed (salmon roe) Suzuko (salmon roe) Otoshiimo Ume plum (subject to change depending on availability) [Teppan] Black Wagyu beef Teppan Grilled rump with homemade steak sauce, Guerande salt and yuzu pepper [Meal] Grilled rice ball chazuke of the day, served with special chazuke broth [Sweet] Today's sweet (seasonal fruit, etc.) *Addition: Teppan grilled half lobster: ￥4,000, king crab (1 piece for about 2 persons): ￥8,000. Please request in advance. *Please note that the course content may change if you make a reservation on the day of the event, depending on the availability. *We aim to serve the meal for about 2 hours, but you can stay for up to 3 hours. (Please note the last order and closing time). If you wish to leave earlier than the estimated time, please let us know in advance.

One free drink (up to ¥2,100: Fuji Whiskey) for ¥500 in addition to the course price 7-course menu featuring Teppan Grilled Black Beef Sirloin and King Crab. The menu features a variety of dishes that bring out the true charm of the ingredients, including high-quality "Kuroge Wagyu" beef in terms of meat quality, taste, flavor, and color, and fresh fish and seasonal vegetables carefully selected from all over the country. Please enjoy Teppanyaki to your heart's content with carefully selected sparkling wine or red and white wine in a sophisticated space that will stimulate all five senses.

All-you-can-drink package for 2 persons and up We offer a slightly simplified version of our standard all-you-can-drink package at a reasonable price. A 6-course menu featuring teppanyaki grilled Japanese black beef and a variety of fresh fish. For the main course, we offer teppan-grilled rump of high-quality "Kuroge Wagyu" beef, fresh fish, and seasonal ingredients for appetizers and palate fresheners.