카쿠우치유라쿠쵸
角打有楽町 / Kakuuchi Yurakucho
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
고요한 분위기에서 일본주와 계절의 생선요리를 맛보다
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Recommended for welcome parties and anniversaries! This course is recommended for those who love fish, and includes a selection of 8 dishes such as 3 kinds of sashimi using live fish landed at fishing ports in Miura Peninsula, and charcoal-grilled dishes carefully grilled to a fluffy and aromatic flavor to bring out the best flavor of the ingredients.
Recommended for welcome parties and anniversaries! This course is recommended for fish and meat lovers to enjoy a total of 9 dishes, including 5 kinds of "sashimi" using live fish landed at fishing ports in Miura Peninsula, carefully grilled over charcoal to make them fluffy and fragrant, and other dishes that bring out the flavor of the ingredients. Photo is for reference only.
Surrounded by the sea on three sides, Misaki Port on the Miura Peninsula is one of the leading fishing ports in the Kanto region. Under the careful selection of the head chef, we procure fresh fish daily. The sashimi assortment of 5 pieces has... become an assortment of 7 pieces.
Surrounded by the sea on three sides, Misaki Port on the Miura Peninsula is one of the leading fishing ports in the Kanto region. Under the careful selection of the head chef, we procure fresh fish daily. The sashimi platter with 3 assorted items has... become a 5-item platter.
Carefully selected ingredients!! Using nagaimo from Aomori Prefecture, it has a savory flavor and a crunchy texture.
We are particular about our ingredients!! The flesh is plump and has tightly sealed in the umami of the ingredients.
Carefully selected ingredients!! Using olive beef from Kagawa Prefecture.
Carefully selected ingredients!! Using black pork from Kagoshima Prefecture.
Attention to ingredients!! Using Kogane chicken from Iwate Prefecture.
We carefully select fresh and delicious tuna from all over the country, available at any time of the year. The generous portion served in a wooden box is 200g. We offer it at a reasonable price, so please share and enjoy.
Our signature dish 'Beef Tendon Stew' is a masterpiece that is cooked with great care and time. By simmering the tendon with meat attached, it offers both tender tendon and flaky meat, making it extremely popular. The tofu also plays a great supporting role.
Glass 660 yen (tax included) Bottle 4,000 yen (tax included)
Glass 600 yen (tax included) Bottle 3,800 yen (tax included)
Glass 750 yen (tax included) Bottle 4,400 yen (tax included)
Glass 750 yen (tax included) Bottle 4,400 yen (tax included)
Glass 750 yen (tax included) Bottle 5,040 yen (tax included)
Glass 750 yen (tax included) Bottle 4,000 yen (tax included)
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