오이스터바 앤드 와인 브론 긴자점

◆Sparkling Wine Mix…935 yen◆Cocktail (Non-alcoholic options available) Italian Lemonade (Limoncello + Iced Tea)…638 yen Sicilian Orange (Limoncello + Blood Orange)…704 yen Homemade Limoncello Mojito…748 yen Homemade Limoncello Straight…550 yen

・Sudachi Tonic ・Yuzu Morning ・Mango Orange ・Raspberry Back ・Lemon Sour Secco

◆Jim Beam Highball…638 yen◆Maker's Mark…858 yen◆Yamazaki Premium Highball…1628 yen◆Imada Sake Brewery Fukuchou Umikaze Glass…968 yen

Non-Alcoholic Grape Juice Aran Miria Sauvignon Blanc (White)…792 yen Merlot (Red)…792 yen Suntory All-Free…638 yen San Pellegrino…858 yen Sicilian Blood Orange Juice…572 yen 100% Orange Juice, Grapefruit Juice…462 yen Cola, Ginger Ale, Oolong Tea, Jasmine Tea…462 yen

◆ Grappa Elisi Belta…1,320 yen A grappa that has been aged for a long time in barrels, colored brown. It has a smooth and rich flavor with a long finish. ◆ Grappa Gianduja…1,078 yen Gianduja is a chocolate blended with hazelnuts, resembling a sweet liqueur-like grappa. ◆ Passito Bianco di Veneto…2,068 yen (1/2…1,078 yen) A dessert wine that offers an elegant, exquisite sweetness and complex aromas.

We offer around 4 types of white wine and red wine at all times, and sparkling wine starting from around 800 yen.

This Blanc de Blancs is made from Grand Cru Chardonnay from the holy land of Chardonnay, the Côte des Blancs. Each vineyard is vinified separately, and this Champagne is blended with Ayala's unique sense of balance, resulting in a pure, transparent, and light wine. It has a delicate minerality that can be distinctly felt. It pairs well with raw oysters, enhancing the fruitiness of the Champagne while also bringing out the umami of the oysters. This interplay highlights the flavors and depth of both, leading to a long finish.

The aroma of citrus and white fruits from Chateau de la Loire is sharp and minerally. The flavor, rich in fruitiness, has depth and is very dry while still having umami. With no dosage and no added SO2, the charm of Chenin Blanc is expressed purely. It pairs exceptionally well with oysters!

Graham Beck won the Gold Award at the South African Sakura Awards 2025. It has aromas of citrus fruits and a hint of yeast. It features fine bubbles and a refined taste with ripe citrus fruit flavors.

This is an affordable champagne made at a family-owned winery in the village of Fleury-La-Riviere in the Marne Valley of the Champagne region. It has fruity aromas of green apple, peach, and pear. The fresh taste of citrus fruits and pleasant acidity pairs well with seafood.

Although it is a non-vintage Lanson Champagne, it is released after a minimum of 3 years of aging in the cellar. Its charm lies in the elegant style that excels in the balance of strength and grace, freshness and complexity.

A rich blend of delicate aromas including Ayala Champagne lemon, various citrus fruits, white flowers, and pear. This elegant champagne expresses the complexity of aged Chardonnay. It pairs well with oysters and seafood.

Le Brun Serve Ne Champagne Chardonnay of the World 2020 Gold Award. Wine Spectator 90 points. A robust and elegant Grand Cru Blanc de Blancs with thick, cutting acidity and strong minerality, made from ancient vines in the Chardonnay holy land of Avize, Cramant, and Oger.

A supreme Blanc de Blanc made from Ayala Champagne's exceptional vintage Chardonnay. It has a rich and well-balanced aging sensation, with a thick fruitiness that even feels creamy, complemented by the abundant acidity and minerals derived from great vintages. It pairs perfectly with oysters!

France NV very cost-effective sparkling wine, refreshing and fresh bottle

Fresh and delicate bubbles from Chile NV, well-balanced, and a long finish organic sparkling!

Cava NVCAVA's recoltan dosage is also moderate and has a crisp cava

Refreshing sparkling wine with prominent mineral and lemon-like acidity, perfect with oysters.

Bourgogne NV Chateau de Fuissé produces a high-quality Blanc de Blancs

Wonderful among the 3 glasses of Franciacorta from Gambero Rosso Spumante NV

It has a spumante quality with a sense of acidity and umami, and it seems that strawberries spread throughout the mouth.

A standard cuvee that overwhelms Champagne NV and others

Champagne created at the request of Taittinger to pair with oysters.

A vintage champagne produced in exceptional years

Champagne 100% Chardonnay's finest masterpiece

Champagne 2012 was a great year for Champagne. Among them, it is one of the best Champagnes.

New Zealand Marlborough. Freshly cut grass adds to the flavors of guava and passion fruit. This Sauvignon Blanc from New Zealand boasts a wonderful balance of the juicy texture of freshly picked fruit and pure, refreshing acidity. It pairs well with light raw oysters, allowing you to enjoy the charming fusion of the oysters' saltiness and the fruit.

Bordeaux, a dry white wine made from Sauvignon Blanc grown in Barsac, Sauternes region. Only high-quality grapes harvested at the peak of aroma before botrytis sets in, and vinified in Sauternes. It features ripe mango and passion fruit without any green tones typical of Sauvignon Blanc, complemented by honeyed apple and acacia flower nectar. The wine is firm and expansive, with a remarkable balance of rich acidity and aroma that creates exquisite finesse. It is indeed a step above, as expected from a classified second growth Chateau in Barsac.

This is a wonderful taste that stands apart from the lightly sparkling and refreshing Vinho Verde from Quinta da Hazaportugal. It features fresh fruit flavors like peach and grapefruit, with a pleasant herbal nuance that blends well. It is a white wine that pairs easily with meals.

Cycles Gladiator California has a fruitiness reminiscent of ripe flesh, with a firm acidity, a rich mouthfeel, and hints of oak typical of California Chardonnay. This wine was released as the second wine of Hahn Estate.

Bernhard Koch Pfalz strong, oily, and with mild acidity. A vibrant aroma of quince and jasmine. This is a powerful wine that surprises you when you think of it as a German wine, with a dry and subtle saltiness and umami. It pairs well with seafood, rock oysters, and grilled oysters.

Marcus Molitor Mosel Parker 90 points! A producer representing Mosel who achieved the remarkable feat of being the first in German history to receive 100 points for three items simultaneously. This Pinot Blanc has a perfect balance and finesse, with flavors rich in purity, tension, and salinity derived from slate.

A breathtakingly beautiful and lovely blended white wine made primarily from Chenin Blanc of ancient vines from Swartland, South Africa! This is a very high-quality white wine that serves as an excellent alternative to the currently soaring prices of Burgundy. Citrus, white flowers, white pepper, and herbs, highly recommended by sommeliers!

A white wine produced in small quantities by the third classified Bordeaux Médoc CH. Lagrange. It is primarily made from Sauvignon Blanc and Sémillon, featuring soft citrus notes reminiscent of flowers and new oak, resulting in a rich body with depth and strength, culminating in a wine full of elegance.

Chateau de Fuisse is highly regarded by many wine critics as one of the leading producers of white wine in Burgundy. It features a pure fruit aroma rich in minerals, with impressive ripe fruit flavors. There is a sharp acidity, resulting in a very tight taste. The toasty almond aroma transforms into a lingering finish that lasts a long time.

An organic wine certified by Emiliana Chile Euroleaf. It has a lively acidity that spreads refreshingly, with flavors of grapefruit and mango. The concentrated acidity harmonizes with minerals, creating a taste that also has a hint of saltiness, making it a wine that pairs well with seafood.

This wine is characterized by a concentrated feel that sets it apart from typical Muscadet, originating from a plot of ancient vines aged 60 years in the David Loire region. It features distinctive aromas of yellow citrus, such as lemon. The finish is very elegant, with a firm mineral sensation and a hint of slight bitterness.

Yamato wine from Yamanashi, Japan lacks minerals, so crushed seashells are spread in the fields to grow the grapes. As a result, it has become a mineral-rich, refreshing, and structured Koshu. Unlike the common gentle Koshu, it has a strong and clear acidity reminiscent of peach and lemon.

An expert that has been cultivating and brewing only Albarino grapes for 100 years in Tomada de Castro, Spain. Flavors and aromas of peach, green apple, grapefruit, stony minerals, and white flowers. Mineral, salty, the Spanish version of Chablis!

Souma is a premium winery from Australia's Yarra Valley, a rising star. Extremely limited production of 5940 bottles. Rare variety of Savagnin. In its first vintage, it won top awards at multiple wine competitions. It is a very delicious white with an impactful flavor, highlighting acidity and minerality.

The refreshing and vibrant aroma of Michel Thomas Loire kiwi and citrus fruits is pleasant, with a crisp acidity that tightens the overall experience. It has received high praise in specialized magazines, rated as a first-class wine alongside 'Alphonse Melot' and 'Croshe'. It pairs well with oysters.

Albert Mann, Alsace Marcel Deiss, Umbrecht, and Trimbach are producers with a Parker 5-star rating. They are also natural winemakers. Enjoy the vibrant, balanced flavor typical of Alsace wines, with pleasant aromas of citrus, white flowers, and minerals.

Arnaud Roberts is a producer with cult popularity among sommeliers in California, New York, and San Francisco. This Chardonnay, which is very rare near the North Coast, features limestone soil containing marine sediments, resulting in an oyster-friendly finish reminiscent of Chablis. It is an elegant New California that is different from typical California Chardonnay and Burgundy, so be sure to try it!

Award-winning wine from Conti Zecca 24! Strong citrus and mineral notes.

Aroma of Barton Vineyards 24 lime, oily with a taste like Riesling

Emiliana 24 citrus fruits with herbs, subtle saltiness, and minerals

Mineral taste typical of Riesling from Logan Wines 24 Clear Valley

Citrusy freshness like cinnamon from Piero Mancini 24. Rich minerals.

David 23 concentrated Muscadet with citrus and minerals

Roberto Sarotto 23 Luca Maroni 94 points. Refreshing with a grapefruit-like fruitiness.

Yamato wine with 23 minerals, a Koshu! A flavor that pairs well with seafood.

Tomada de Castro 23 has a salty mineral quality and fruitiness that pairs perfectly with oysters!

Top producer of Pieropan 23 Soave. A hint of bitterness and saltiness pairs excellently with oysters.

A new star from Souma 25 Yalavare. A very delicious white with an impactful flavor, highlighting acidity and minerals.

Kiri Yani 23 rich citrus aroma, mineral salty taste, and high acidity Greek sea wine!

Aromatic notes of citrus from Chablis 24, with a mineral feel and a smooth acidity.

The Chablisienne 22 elegantly pairs with fresh oysters! Decanter 94 points!

Recognized as a 'Special First-Class Producer' in the Sancerre white category by the Michel Thomas 24 Wine Guide.

Albermann 23 Parker 5-star Alsace's leading producer. Aromas of citrus, white flowers, and minerals.

Gini 213 large Soave. A renowned vineyard that produces wonderful aromas rich in finesse.

A type with a very full body, classified as Vaucorne 241

Popular among sommelier Arnaud Roberts 22! A crisp Chardonnay like Chablis

A bottle born from a special plot adjacent to Jean-Marc Brocard's 22 Grand Cru, featuring elegance and complexity. It has aromas of citrus fruits, a velvety mouthfeel, and a long finish with a salty sensation.

Vaucorne 23 Blanchot is considered the most elegant type among Chablis Grand Cru, but it exudes strength within its delicacy.

The flagship of La Chablisienne. It is said to encapsulate all the elements of Chablis Grand Cru, with a very elegant aroma. It has concentration and strength, offering a complex flavor in this white wine.

Francois Carillon 23, inheriting the top Carillon family of Puligny, is a leading top domain in modern Burgundy alongside Leflaive and Sauzet. It has a meaty flavor woven with strong fruit and precise acidity. The clean fruit and salty minerals lead to a creamy finish.

This is the flagship wine of Louis Latour, widely known as the creator of Louis Latour 16 'Corton-Charlemagne'. It has a creamy taste with flavors of lemon cake, flowers, and peach, along with oak spices. A delicate and long complex finish with beautiful nuances of lemon, minerality, and spice.

El Castilla 24, with aromas of ripe fruits and vanilla. A wonderful value wine with a rich fruit flavor and excellent balance of acidity!

This is a rich Chardonnay aged in 24 barrels from De Muriel, and it pairs excellently with oysters due to its proximity to the sea. It is especially good with grilled or fried dishes.

Paul Jabre Ene 23 Grand Oyster Wine Award winner! For a robust white, this is perfect with oysters!

Castillo de Medina 24 'World's Verdejo' No. 1! Complex aroma, rich and powerful, fresh

Bread & Butter 24 rich and full-bodied white wine

Alberman 23 Parker 5-star producer. A soft white with rich aromas of peach and pear.

Barrel usage reminiscent of the peak of Gurgitch Hills 22, like Coche-Dury and Ramonet. Legendary winemaker!

Strongly influenced by being a contracted farmer of the Gaillard 22 Contes Lafon, it has become a Meursault with a rich and complex flavor that has a long finish.

A great VT 2015 from a Cru Bourgeois located in a restaurant that the owner of the Bordeaux classified second growth Chateau 'Ducroux-Bocail' fell in love with. After about 10 years, it is beginning to show bright edges, yet still carries an energetic and powerful taste with purple tones. It has a diverse and vibrant aroma ranging from red to blue to black, with accents of charcoal and grilled notes. The finely textured and smooth flavor is tightened by a bitterness reminiscent of dark chocolate and espresso, lifting the overall taste. This Bordeaux possesses elegance.

Under the belief that Nebbiolo reveals its true value when aged, the producer waits until it reaches its optimal drinking time before release. After 13 years of aging, it is now the perfect time to drink!! Sweet and floral fruitiness with notes of tobacco and white pepper, smooth with a pleasant finish, this is Nebbiolo.

Leopoldo Primo di Toscana with complex aromas of dark cherry, cassis liqueur, and coffee. A concentrated sweetness of black fruit flavors. Soft, with nuances of iron and cedar. A modern Tuscan blend of 70% Cabernet Sauvignon and 30% Merlot.

Oakridge Winery California Sakura Award 2023 Diamond Trophy!! With fruit flavors reminiscent of blackberries, it has aromas derived from barrel aging, such as vanilla and coffee. The concentrated fruit flavors are very well balanced with supple tannins.

A winery created by the genius winemaker Paul Hobbs, who honed his skills at places like Felino, Argentina, Mondavi, and Opus One, located at the foot of the Andes Mountains in Argentina. It showcases the personality of Malbec with rich, concentrated fruit flavors and smooth, velvety tannins that are delicious.

Nicolletto Piemonte Nebbiolo is a producer that believes in waiting until the wine reaches its true potential before release. After 13 years of aging, it is now at its peak!! A sweet and floral fruitiness with notes of tobacco and white pepper, smooth with a pleasant finish, this Nebbiolo is delightful.

A wine that was praised by Robert Parker of Torbreck Australia, who said, 'Buy this wine by the case.' Parker points: 90. Rich fruit flavors with hints of chocolate. It has a full-bodied taste, yet you can feel a silky smooth texture until the end.

The Nicolo Piemonte Nebbiolo is released only after it has matured beyond the Riserva level, embodying the belief that it reveals its true value when aged. This high-cost performance Barolo features refined tannins and vibrant fruit flavors that provide a pleasant experience with a long-lasting finish.

Fernandez Spain Parker Point 91. This wine was praised by Mr. Robert Parker as the 'Petrus of Spain' and became famous. It has a rich fruit bouquet and aromas that blend with nuances of oak barrels, offering an elegant taste with a long-lasting refined finish.

Torbreck Australia Wine Advocate 96 points!! A wonderful performance wine that also includes grapes from the Run Rig, Factor, and Descendant vineyards!! Aromas of black fruits like blackberry and blueberry compote, along with a prominent milk chocolate note. Full-bodied, with a silky smooth texture and rich fruit flavors, complemented by ripe, soft tannins.

・Rosso Reale…4,620 yen Farnese 23 A full-bodied flavor reminiscent of concentrated berries and plums. An elegant, complex red wine with concentrated, rich fruit flavors and depth. ・Merlot Oak-Aged… 5,060 yen Contisecca 23 Sakura Award 2025 Gold Medal. A pleasant blend of ripe fruit and oak barrel aromas. An elegant, flavorful red wine with concentrated, deep fruit flavors and richness. • Château Petit Frélon… 6,380 yen Bordeaux Supérieur 22 Winner of the Best Value Award. A refreshing fruitiness intertwined with oak aromas creates a full-bodied, concentrated, deep fruit flavor and richness—an elegant, flavorful red wine: Casale Vecchio Montepulciano d'Abruzzo… 7,260 yen Farnese 2022 A wine bursting with concentration, harvested at a rate of only four bunches per vine. An elegant and flavorful red wine with concentrated, deep fruit flavors and richness: Silver Label… 7,920 yen Fan Hill 22 A wine with a rich flavor that Parker said rivals top-tier Bordeaux wines costing five times as much. An elegant and flavorful red wine with concentrated, deep fruit flavors and richness: Château Mont Péra… 9,020 yen Desparny 22: The Big Vintage of the 22nd Century! Rich aromas of dark fruit. A wine famous from "Drops of God" and other sources. An elegant, flavorful red wine with concentrated, deep fruit flavors and richness—Cabernet Sauvignon… 9,680 yen Bread & Butter 23 Juicy fruit flavors with rich oak notes, full of California character. An elegant, flavorful red wine with concentrated, intense fruit flavors and richness: ★Pescara… 10,780 yen Fernández 21 A wine hailed as the "Petrus of Spain." Full-bodied with a refined palate. An elegant, flavorful red wine with concentrated, rich fruit flavors and depth.

・Barbera d'Alba Conca Torre Pile…11,880 yen Aldo Conterno 17JS92 points! Thick fruit flavor like dried fruits. An elegant and flavorful red wine with concentrated rich fruit flavor and fine tannins.・★Brunello di Montalcino…12,980 yen Lecciaia 19 A powerful black fruit character typical of Brunello. A classic Brunello. An elegant and flavorful red wine with concentrated rich fruit flavor and depth.・Le Sette Nuove…18,480 yen Tenuta dell'Ornellaia 20 A great second wine. With a solid structure and depth, it has reached its drinking peak, an elegant and flavorful red wine with a long finish.・★Château Durfort Vivant…23,980 yen Margaux 10 Vintage 2010! A grand cru second growth that has reached its drinking peak! An elegant and flavorful red wine with exquisite finesse and a long finish.・Private Reserve…29,480 yen Providence 03 Surpassing Petrus and Cheval Blanc, it is a Cinderella wine dubbed the second Château Le Pin. A rare wine produced only in good years, it has reached its drinking peak, an elegant and flavorful red wine with a long finish.・Ornellaia…43,780 yen Tenuta dell'Ornellaia 20 An opulent flavor that allows no rivals. A great cuvée that combines strength and softness, sharing popularity with Sassicaia, it has reached its drinking peak, an elegant and flavorful red wine with a long finish.

Cycles Gladiator 23 with a hint of sweetness, featuring aromas of wood and truffles. A cost-effective Pinot.

Santa Duc 22 smooth tannins, rich fruit flavor, supple acidity. A wild nuance characteristic of the Rhône.

Hahn 22 Real Wine Guide Delicious Affordable Award Winner. Red fruit and spice aroma

Nug 20 average tree age 45 years, a charming taste that is ready to drink from the Cru Beaujolais

A gorgeous and fragrant Pinot like Dominique Laurent from the 21st new barrel 200% era, served with bread and butter.

Selected as Wine of the Year 2021 by Produttori del Barbaresco 20 Decanter magazine! 96 points!!

Louis Boillot 20 Gorgeous and Elegant Chambord. Fragrance of red fruits like lace.

Feudo Arancio 23 Charming berry-flavored fruit. Awarded 5 stars in 'Wine Kingdom No. 98'.

Moldre 21's best Tavel Rose 100% organic