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A white wine made from the Grasevina variety, which is the most consumed by Croatians.

A powerful wine that represents Croatia in the most Croatian way

Fresh aroma reminiscent of apples with a herbal freshness

Juicy fruit with a mild acidity, pairs well with white fish.

Recommended! An elegant golden wine aged in oak barrels, made from the Grasevina variety, which is the most commonly consumed white wine by Croatians.

An introduction to Croatian red wine! Highly recommended! A wine that pairs well with fish, featuring concentrated fruit flavors and sharp acidity from indigenous Croatian grapes.

A bottle that condenses the atmosphere of the Mediterranean. It's a wine with great cost performance!

An elegant representative wine from Croatia, produced in the Dalmatia region on the Pelješac Peninsula. It is a rare wine with a low production volume.

One of the finest Croatian wines, aged in Plavac Mali barrels, cultivated entirely by hand on steep slopes facing the sea at a maximum of 44 degrees. Highly recommended by the owner!! This area is currently attracting attention from wine critics and winemakers worldwide.

Full of refreshment! A way of drinking that Croatians love (mixing Croatian white wine with sparkling water)

A sweet and easy-to-drink cocktail popular among Croatian women (made by mixing Croatian red wine with ginger ale)

Gulp! A very easy-to-drink cocktail inspired by the refreshing sea breeze of Croatia (Croatian white wine with fresh grapefruit + orange)

A mango cocktail inspired by the sunset over the Adriatic Sea, loved by Hitchcock.

A distilled spirit made from plums and several types of herbs, with an alcohol content of 43%. It is commonly consumed in Croatia before meals to stimulate the stomach and enhance appetite.

A grapefruit cocktail inspired by the tourist attraction Blue Cave in Croatia

A sweet and refreshing pomegranate cocktail