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Yakitori omakase course, grilled with Tosa-binchotan charcoal, 12 dishes The basic contents: Yakitori, 10 vegetable dishes, grated radish, and a few other dishes, up to a total of 12 dishes.

Omakase Yakitori Course Grilled with Tosa Bincho Charcoal (12 Courses Total) This course is served in a private room on the 6th floor. Please proceed directly to the 6th floor. The entrance to the private room is located in front of the elevator on the 6th floor. This course is available exclusively in private rooms. [Information When Fully Booked] Please inquire by phone. If we are fully booked, we can arrange an omakase course at our affiliated restaurant “Tori Sato,” located a few minutes’ walk away, “Tori Sato Bettei,” “Ginza Tori Sato,” “Ginza Tori Sato Hanare,” and “Ginza Tori No,” all within a few minutes’ walk, can also offer the chef’s selection course. Please be sure to check their availability as well. Basic Details: The price covers up to 12 courses in total, including appetizers, yakitori and vegetables, grated daikon radish, and a rice dish to finish the meal. [Information When Fully Booked] Please contact us by phone. If we are fully booked, our affiliated restaurants located a few minutes’ walk away—"Tori Sato," "Tori Shin," "Ginza Tori Sato," and "Ginza Tori no"—can also provide an omakase course. Please be sure to check their availability as well.