Teppan Kaiseki Fuku

Kaiseki appetizers, Teppanyaki with fresh seasonal fish, Teppanyaki with A5 Wagyu shintama, Seasonal earthenware pot with rice, etc. This full-course plan allows you to enjoy both seasonal fresh fish and A5 Japanese black beef shintama grilled on a teppan grill! For this price, you can enjoy A5-ranked tender Japanese black beef shintama! You can also enjoy Kaiseki cuisine at the same time! This is a popular restaurant in Ginza! Enjoy! Option Guide For birthdays and anniversaries, we can prepare an optional message plate for a fee (550 yen).　Please note that there is currently no free anniversary service. Please note that there is no free anniversary service at this time. 　Please check the reservation seating plan.

Kaiseki Cuisine x Teppan Grilled Fresh Fish x Special Japanese Black Beef Sirloin x Seasonal Earthen Pot Rice We offer a higher grade of specially selected Japanese black beef sirloin! A popular restaurant in Ginza! Enjoy! Option】 【Guidance of Option】. For birthdays and anniversaries, we can prepare an optional message plate for a fee (550 yen).　Please note that there is currently no free anniversary service. Please note that there is no free anniversary service at this time. 　Please check the reservation seating plan.

Comparison of two types of Wagyu beef! A-ranked Wagyu beef thin testicles 80g, sirloin 80g, total 160g, and garlic rice is also available! This is a simple and royal teppanyaki course! You can enjoy both authentic kaiseki cuisine and high-grade teppanyaki in a greedy way! Please enjoy the high quality cuisine and hospitality that only Ginza can offer. Option Guide For birthdays and anniversaries, we can prepare an optional message plate for a fee (550 yen).　Please note that there is no free anniversary service at this time. Please note that there is no free anniversary service at this time. 　Please check the reservation seating plan.

A full course of specially selected Wagyu sirloin, seasonal fresh fish Teppanyaki and Kaiseki dishes, and rice cooked in an earthenware pot with seasonal ingredients! Enjoy both authentic kaiseki cuisine and premium teppanyaki in a cost-effective and popular Ginza course! Please enjoy the high quality cuisine and hospitality that only Ginza can offer. We can prepare an optional message plate for birthdays and anniversaries for a fee (550 yen).　Please note that we do not currently offer a free anniversary service. Lunch time may be served in two parts depending on the day of the week and seating plan. Please note that we do not offer a free anniversary service. -------------------------------【Example】※Examples of menu items are subject to change depending on the season and availability. Please understand that we may not be able to provide the menu after you arrive at the restaurant on the day of your visit, Taro terrine with salmon roe, steamed chicken and kikurage mushroom with vinegared vermicelli, Omi red konnyaku with yuzu bean paste, steamed gingko mushrooms, simmered autumn swordfish with arima sauce ■Two kinds of meat appetizers wagyu beef appetizer Wagyu beef appetizer Examples: Roast beef with salad, white stew with beef tendon and root vegetables ■Three kinds of seasonal fresh fish teppan grill Teppanyaki seafood teppan grill e.g. Teppanyaki of angel prawn, Hokkaido cod and squid with bouillabaisse and bucket ■Steamed egg bowl with seasonal ingredients e.g. Steamed egg bowl with chabu fumigation e.g. Hokkaido cod milt and Japanese cabbage　Hokkaido cod milt and Japanese chestnut cooked in white with fresh cloud peas and green mandarin orange aroma (milt, steamed chestnut, grilled tofu, grilled leek, fresh cloud peas) ■Special selection! Teppan grill wagyu sirloin beef teppan grill wagyu sirloin beef teppan grill wagyu sirloin beef teppan grill wagyu sirloin beef teppan grill wagyu sirloin beef teppan grill wagyu sirloin beef teppan grill wagyu sirloin beef teppan grill wagyu sirloin beef teppan grill wagyu sirloin beef teppan grill wagyu sirloin teppan grill wagyu sirloin teppan grill vegetables Teppanyaki e.g. Nagano chestnut pumpkin, Miyagi komatsuna, Nagasaki red radish ■Meal: Seasonal earthenware pot rice with seasonal ingredients e.g. braised Japanese black beef tendon and burdock root in a pot with ginger rice with ginger ■red soup and pickled & miso soup pickled greens & miso soup e.g.: red soup stock flavored with sansho (Japanese pepper), kombu tsukudani and pickled Kyoto mibuna ■sweet: 3 kinds of desserts dessert tetto e.g.: Italian marron ice cream, panna cotta with berry sauce, Daifuku bamboo roll ■after dinner tea and sip of matcha tea matcha tea, choice of coffee, black tea, or Uji matcha tea Bite of tea (e.g., small yokan)

Teppanyaki fresh duck foie gras and high quality special! Akagi Kogen Wagyu Sirloin and more! Currently, foie gras is in very limited supply, and the price has doubled in recent years, making it a rare commodity. Please enjoy the high quality cuisine and hospitality that only Ginza can offer. We can also provide an optional message plate for birthdays and anniversaries for a fee (550 yen per plate), so please be sure to take advantage of this service.　Please note that there is no free anniversary service at this time. Lunch time may be served in two parts depending on the day of the week and seating plan. Please note that there is no free anniversary service at present. -------------------------------【Example】※Examples of menu items are subject to change depending on the season and availability. Please understand that we may not be able to provide the menu after you arrive at the restaurant on the day of your visit, Vinegared kikurage and steamed chicken with harusame, Steamed ginkgo with yuzu bean paste, Steamed gingko mushrooms, Braised autumn swordfish with arima sauce ■Two kinds of meat appetizers wagyu beef appetizer Teppanyaki foie gras teppan grill truffle sauce Teppanyaki duck liver teppan grill Shoroshio Teppanyaki duck foie gras 50g with seasonal fruit compote and black truffle perigourd sauce ■Kaiseki dish using seasonal ingredients seasonal chefs dish !　Hokkaido cod milt and Japanese chestnut cooked in white with fresh cloudberries and ao mikan (milt, steamed chestnuts, grilled tofu, grilled leek and fresh cloudberries) ■Special selection! Teppan grill wagyu sirloin beef teppan grill wagyu sirloin beef teppan grill wagyu sirloin beef teppan grill wagyu sirloin beef teppan grill wagyu sirloin beef teppan grill wagyu sirloin beef teppan grill wagyu sirloin beef teppan grill wagyu sirloin beef teppan grill wagyu sirloin beef teppan grill wagyu sirloin teppan grill wagyu sirloin teppan grill vegetables Teppanyaki e.g. Nagano chestnut pumpkin, Miyagi komatsuna, Nagasaki red radish ■Meal: Seasonal earthenware pot rice with seasonal ingredients e.g. braised Japanese black beef tendon and burdock root in a pot with ginger rice with ginger ■red soup and pickled & miso soup pickled greens & miso soup e.g.: red soup stock flavored with sansho (Japanese pepper), kombu tsukudani and pickled Kyoto mibuna ■sweet: 3 kinds of desserts dessert tetto e.g.: Italian marron ice cream, panna cotta with berry sauce, Daifuku bamboo roll ■after dinner tea and sip of matcha tea matcha tea, choice of coffee, black tea, or Uji matcha tea Bite of tea (e.g., small yokan)

A luxurious course of fresh live lobster, A rank filet & duck foie gras Rossini at the same time.　The lobster is not frozen, but is prepared as it should be, live and whole! Please enjoy the high quality cuisine and hospitality that only Ginza can offer. Option For birthdays and anniversaries, we can prepare an optional message plate for a fee (550 yen).　Please note that we do not currently offer a free anniversary service. Lunch time may be served in two parts depending on the day of the week and seating plan. 　Please check the reserved seating plan.

A luxurious course featuring fresh Japanese live lobster and rare A-rank Chateaubriand at the same time.　Enjoy the chateaubriand (the highest grade fillet) grilled to your liking. You can greedily enjoy both authentic kaiseki cuisine and high-grade teppanyaki! Enjoy the high quality cuisine and hospitality that only Ginza can offer. Option Guide For birthdays and anniversaries, we can prepare an optional message plate for a fee (550 yen).　Please note that we do not currently offer a free anniversary service. Lunch time may be served in two parts depending on the day of the week and seating plan. 　Please check the reserved seating plan.

Kaiseki, Teppanyaki fresh duck foie gras, Japanese live lobster sashimi, Japanese live abalone teppanyaki, rare A rank chateaubriand (top grade fillet), and more! You can enjoy both authentic kaiseki cuisine and high-grade teppanyaki in a greedy way! Please enjoy the high quality cuisine and hospitality that only Ginza can offer. Option Information For birthdays and anniversaries, we can prepare an optional message plate for a fee (550 yen).　Please note that there is no free anniversary service at this time. Please enjoy the high quality cuisine and hospitality that only Ginza can offer.

A5 Kuroge Wagyu sirloin, seasonal fresh fish teppanyaki, kaiseki cuisine, and seasonal ingredient-based donabe rice— a truly satisfying full-course meal! A popular course in Ginza offering excellent value for money— indulge in both authentic kaiseki cuisine and high-end teppanyaki! Please enjoy the high-quality cuisine and hospitality unique to Ginza. Ginza Wagyu Teppanyaki Steak Highly rated by customers—a popular restaurant making waves in Ginza!

We’ve prepared a course featuring fresh duck foie gras teppanyaki and premium Wagyu sirloin, among other delicacies! Foie gras is currently in very short supply, and with prices having doubled compared to before, it has become a rare delicacy. Ginza Wagyu Beef Teppan Steak A popular course in Ginza offering excellent value for money Indulge in both authentic kaiseki cuisine and high-end teppanyaki! Enjoy the high-quality cuisine and hospitality unique to Ginza. Ginza Wagyu Teppanyaki Steak Highly rated by customers—a popular restaurant making waves in Ginza!

A luxurious course where you can enjoy fresh, live lobster alongside a Rossini-style dish featuring Grade A tenderloin and duck foie gras Our lobsters are never frozen—we proudly display them whole and alive before cooking them! Enjoy A-grade filet mignon from Yamagata Prefecture cooked to your preferred doneness Ginza Wagyu Beef Teppanyaki A popular course in Ginza offering excellent value for money Indulge in both authentic kaiseki cuisine and high-end teppanyaki! Please enjoy the high-quality cuisine and hospitality unique to Ginza. Ginza Wagyu Teppanyaki Steak Highly rated by customers—a popular restaurant making waves in Ginza!

A luxurious course where you can savor both fresh, live Japanese Ise lobster and rare Grade A Châteaubriand at the same time Enjoy Grade A Châteaubriand (the finest tenderloin) cooked to your preferred doneness Ginza Wagyu Beef Teppan Steak A popular course in Ginza offering excellent value for money Indulge in both authentic kaiseki cuisine and high-end teppanyaki! Enjoy the high-quality cuisine and hospitality unique to Ginza. Ginza Wagyu Teppanyaki Steak Highly rated by customers—a popular restaurant making waves in Ginza!

We’ve prepared a course where you can enjoy teppanyaki-style fresh domestic Ezo abalone and tender, top-grade A5 Kuroge Wagyu filet, among other delicacies! Ginza Wagyu Beef Teppan Steak A popular Ginza course offering excellent value for money Indulge in both authentic kaiseki cuisine and high-end teppanyaki! Enjoy the high-quality cuisine and hospitality unique to Ginza. Ginza Wagyu Teppanyaki Steak Highly rated by customers—a popular restaurant making waves in Ginza!

We’ve prepared a course where you can enjoy teppanyaki-style fresh domestic Ezo abalone and tender, top-grade A5 Kuroge Wagyu filet, among other delicacies! Ginza Wagyu Beef Teppan Steak A popular Ginza course offering excellent value for money Indulge in both authentic kaiseki cuisine and high-end teppanyaki! Enjoy the high-quality cuisine and hospitality unique to Ginza. Ginza Wagyu Teppanyaki Steak Highly rated by customers—a popular restaurant making waves in Ginza!

Kaiseki Appetizer Platter (Hassun) × Seasonal Fresh Fish Teppanyaki × A5 Japanese Black Wagyu Shin-tama Teppanyaki × Seasonal Earthen Pot Rice, and more A full-course plan where you can enjoy both seasonal fresh fish and A5 Japanese Black Wagyu Shin-tama on the teppanyaki grill! Believe it or not, at this price, we serve premium, tender A5-grade Japanese Black Wagyu Shin-tama! A popular course in Ginza offering excellent value for money Indulge in both authentic kaiseki cuisine and high-end teppanyaki! Please enjoy the high-quality cuisine and hospitality unique to Ginza. Ginza Wagyu Teppanyaki Steak Highly rated by customers—a top choice for Ginza lunches and a popular, buzzworthy restaurant in Ginza!

Kaiseki Cuisine × Fresh Seafood Teppanyaki × Special Selection! Akagi Kogen Wagyu Sirloin × Seasonal Clay Pot Rice We’re serving a premium-grade Wagyu sirloin! Ginza Wagyu Beef Teppanyaki A popular Ginza course offering excellent value for money Indulge in both authentic kaiseki cuisine and high-end teppanyaki! Enjoy the high-quality cuisine and hospitality unique to Ginza. Ginza Wagyu Teppanyaki Steak Highly rated by customers—a top choice for Ginza lunches and a popular, buzzworthy restaurant in Ginza!

We’ve prepared a course where you can enjoy teppanyaki featuring only the tails of lobster, as well as premium A5 Kuroge Wagyu sirloin and more! Ginza Wagyu Beef Teppan Steak A popular Ginza course offering excellent value for money Indulge in both authentic kaiseki cuisine and high-end teppanyaki! Enjoy the high-quality cuisine and hospitality unique to Ginza. Ginza Wagyu Teppanyaki Steak Highly rated by customers—a popular restaurant making waves in Ginza!

We’ve prepared a course where you can enjoy teppanyaki featuring only the tails of lobster, as well as premium A5 Kuroge Wagyu sirloin and more! Ginza Wagyu Beef Teppan Steak A popular Ginza course offering excellent value for money Indulge in both authentic kaiseki cuisine and high-end teppanyaki! Enjoy the high-quality cuisine and hospitality unique to Ginza. Ginza Wagyu Teppanyaki Steak Highly rated by customers—a popular restaurant making waves in Ginza!