무쓰 미즈키
夢酒みずき / Monsieur Mizuki
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
최신 정보
독창적인 일본 요리와 일본 술의 페어링을 즐길 수 있는 긴자의 숨겨진 장소
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사진
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계절을 미각으로 즐길 수 있는 독창적인 요리 코스 1품 1품에, 일본술을 숙지한 스탭이 엄선한 술을 제공하는 일본술 첨부 코스입니다. 요리와 술에 관해서 스탭에게 몸을 맡기는 것으로, 새로운 발견이나 체험을 할 수 있습니다. (건배 생맥주+사탕 술사가 선택하는 엄선 일본술 6종·요청 1종) (요리 일례) 참깨 두부의 몽블랑 원단 × 기린 브라우마이스터 타루 세사메 tofu looks like Mont Blanc 상어 지느러미 푹신한 그릇Soup of Minced-softshell turtle balls and shark fin 변조 자랑(시즈오카)Assorted Sashimi and appetizer 도미이치로 쿤의 밤 된장구이×오이치치(후쿠시마) panish mackerel with turnip 와규 스키야키 × 보쿠력 다이시치(후쿠시마) Wagyu Sukiyaki 키노코 크림 메밀 보리×요청주
A total of 9 dishes featuring seasonal ingredients. The ingredients you want to try at least once are prepared by Yumesake Mizuki's hands. This course is filled with Yumeshu Mizuki's specialties.
This course is an upgraded version of the famous sake offered as a pairing. Please enjoy "truly delicious sake" of high quality with Mizuki's cuisine. (Toast draft beer + 6 types of sake selected by the sake sommelier and 1 requested sake) (Example: Jyushidai, Shinmasa, etc.)
This course is an upgraded version of the famous sake offered as a pairing. Please enjoy "truly delicious sake" of high quality with Mizuki's cuisine. (Toast draft beer + 7 types of sake selected by the sake sommelier and 1 requested sake) (Example: Jyushidai, Shinmasa, etc.)
On November 1, 2025, Yume-shu Mizuki will celebrate 23 years in business. We will offer a special course during the month of November as "Anniversary Month". A total of 21 rare sakes are available, which can only be experienced with this plan. You will be able to enjoy the special course in 4 weeks. The plan is limited to 10 guests per week. Please note that the sake list is subject to change or end without notice. Please understand this in advance.
Enjoy a total of 8 creative Japanese dishes. The combination of tailored ingredients never ceases to amaze, and is a course recommended by Yumeshu Mizuki. Please enjoy it at your leisure.
This is a course with sake, where each dish of a unique and creative Japanese course based on Japanese cuisine is served with sake carefully selected by our staff, who are well versed in Japanese sake. By entrusting yourself to our staff regarding the food and sake, you will be able to discover and experience something new. (Toast draft beer + 5 types of carefully selected sake selected by a sake connoisseur and 1 requested type)
Chef's Omakase" is a menu prepared after receiving reservations. While sincerely considering the ingredients, we offer dishes that are fun, beautiful, and free from any ideas. For sake, we offer a selection of excellent sake with great individuality, paired with the ingredients while respecting the ingredients. (Kirin Braumeister keg + 5 types of special sake and 1 requested sake) Please let us know in advance if you have any food allergies. If you notify us on the day of the event, we may not be able to accommodate your request.