긴자 마스다
銀座 ます田 / Ginza Masuda
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
최신 정보
숨겨진 명점에서 맛보는 일본의 예술
추천 포인트
평가
리뷰
사진
메뉴
Special dishes of the highest grade One day's menu [example] Kisotsuki appetizer Kombu appetizer Deep-fried oyster with red pepper paste Tempura wild vegetables Bowl Kumogi carrot Japanese parsley Yuzu thin kuzu style Sashimi 4 kinds Assorted simmered dish Duck loin Deep-fried prawn and sweet potato Aoki grilled dish Salt grilled yellowtail Dashi rolled egg Dyed grated yam Strong snack Snow crab meal Hand-made soba noodles Sweet sake lees mousse Strawberry Chichibu roasted tea
There is a case of 8 dishes depending on the composition of the menu. ~Sashimi] Tuna, cherry blossom, sea bream, red clams, wife's set, soy sauce with Mio Tsukushi [Simmered dish] Boiled clams with yellow meat, cooked spring vegetables [Charcoal grilled] Grilled black threads with salt, grated radish, grated radish and wasabi [Meal] Sweet sake, cherry blossoms, pudding, strawberries, yasaku, black molasses, black molasses, roasted green tea in Chichibu Pudding Strawberry, Hassaku, Kuromitsu, Chichibu roasted tea
Please inquire.
Please inquire.
Small bottle
Medium bottle
Small bottle
Sparkling Non-Alcoholic Wine Small Bottle
Strong oak aroma. Full-bodied.
Elegant. A higher level of Chablis.
Mild tannins and acidity, with juicy fruit flavors. A light body that is refreshing and approachable.
Strong oak aroma, with tannins. Full-bodied.
Crisp and sharp dry taste.
+150 yen and up
