야키니쿠마루시 긴자본점

A total of 13 dishes from homemade kimchi to dessert. Top-grade tongue, halami, special red meat, and even the rare red pepper. The lineup is sure to satisfy any yakiniku lover, and includes both "salted" and "tare-yaki" dishes. The all-you-can-drink package is priced at 6,800 yen and is very cost-effective. It is ideal for banquets such as a welcome party for new members. Appetizers】Home-made crispy Chinese cabbage Kimuchina Mullet 2 kinds of assorted dishes 【Selected! 5 kinds of salt] - Vinegared tangerine, salt and wasabi - Top tan salt, thickly sliced harami, today's red meat and minced pork [Salad] Choregi salad [Grilled with sauce (3 kinds)] Special kalbi, today's selected Japanese beef with red pepper [Finish dish] Ice-cold rice noodles [Dessert] Today's sherbet ■Free drinks (2 hours) Asahi Super Dry draft Lemonade beerTomato beerSparkling wineRed wine / white wineUmeshuUmeshuYuzusyuMaru-Ushi lemonSourdryBitter lemon sourHachimitsuGinger sourSourSeekwasa sourHighballLemonade highballHome made ginger highballTomato highBlack oolong tea highGreen tea highCorn tea high Asahi Dry Zero Non-alcoholic Cassis Orange Non-alcoholic Highball Black Oolong Tea Green Tea Orange Juice Coca-Cola Ginger Ale In response to requests from guests with allergic symptoms, the Group will take measures to ensure that guests can enjoy the food safely, such as changing some of the dishes and offering dishes that do not contain the allergenic substances in question. Ingredients used are confirmed based on information from the manufacturer. As for the kitchen, we use common cooking utensils, which are thoroughly cleaned, but there is a possibility that a small amount of allergenic substances may be mixed in. Due to the above reasons, please note that the dishes we serve are not completely allergy-free. Please understand that we may have no choice but to refuse to serve a dish to a guest with severe allergic symptoms, considering the safety of the guest first and foremost. We ask that you please make your own final decision when ordering food and making reservations after confirming the above information.

The best lineup in terms of both quality and quantity, with the addition of the famous "melt-in-your-mouth loin" to the standard menu. In addition to 8 popular cuts of meat such as the top tongue and thick-sliced jalami, you can also enjoy the loin that melts in your mouth, making this a truly satisfying plan for "gourmets. The all-you-can-drink plan is perfect for an all-you-can-drink party to boost the morale of your team. Appetizers】Home-made crispy Chinese cabbage Kimuchina Mullet 2 kinds of assorted dishes 【Selected! 5 kinds of salt] - Vinegared tangerine, salt and wasabi - Top tongue salt, thickly sliced harami, today's red meat Hatsu mino [Signature] Melting roast [Toro tare yaki] Bite of rice [Salad] Choregi salad [Tare yaki 3 kinds] Special kalbi, today's selected red meat pepper [Closing dish] Ice-cold rice noodles [Dessert] Today's sherbet ■Free Drinks (2 hours)Asahi Super DryDraft LemonadeBeerTomato BeerSparkling WineRed Wine / White WineUmeshuYuzuSakeMaruushiLemon SourDryBitter Lemon SourHoneyGinger SourSeekerser SourHighballLemonade HighballHome-made Ginger highballTomato highBlack oolong tea highGreen tea highCorn tea highAsahi Dry ZeroNon-alcoholic cassis orangeNon-alcoholic highballBlack oolong teaGreen teaOrange juiceCocacolaGinger ale In response to requests from customers with allergic symptoms, the Group takes measures to ensure that customers can enjoy the food safely, such as changing some dishes or offering dishes that do not contain the allergenic substances in question. We confirm the ingredients used based on information from the manufacturer. As for the kitchen, we use common cooking utensils, which are thoroughly cleaned, but there is a possibility that a small amount of allergenic substances may be mixed in. Due to the above reasons, please note that the dishes we serve are not completely allergy-free. Please understand that we may have no choice but to refuse to serve a dish to a customer with severe allergic symptoms, considering the safety of the customer first. We ask that you please make your own final decision when ordering food and making reservations after confirming the above information.

The main dish is a sumptuous YAKISUKI using the "core" of black Wagyu beef ribeye, which offers a blissful moment when the rich egg yolk and Wagyu beef fat are intertwined. The full-course menu consists of five kinds of salted yakiniku, two kinds of hormone and three kinds of tare (sauce) yakiniku, and includes everything from appetizers to the finish and dessert. Recommended for special banquets that are more luxurious than usual. Appetizer】Home-made crispy Chinese cabbage, 2 kinds of kimuchinamul (kimchi nimul), and 5 kinds of salt 5 kinds of salt] - Vinegared tachibana, salt wasabi - Top tan salt, thickly sliced harami, today's red meat, top quality kalbi, black wagyu beef rump [Signature] Black wagyu beef rib core YAKISUKI (Truffle is available for +1,000 yen) [Salad] Choregi salad [Hormone] - Shinjuku Naito chili pepper hot sauce - Hatsu mino [Tare] (Sauce) Grilled 3 kinds ] Triangular belly, today's selected wagyu beef pepper [Finish dish ] Ice cold rice noodles [Dessert ] Today's sherbet ■Free Drinks (2 hours) Asahi Super Dry Nama Lemonade Beer Tomato Beer Sparkling Wine Red Wine / White Wine Plum Wine Yuzu Sake Maruusi Lemon Sour Dry Bitter Lemon Sour Honey Ginger Sour Sea Sour Sour Sour Highball Lemonade Highball Homemade Ginger Highball Tomato High Black Oolong Tea High Green Tea High Corn Tea High Asahi Dry Zero Non Alcoholic Cassis Orange Non Alcoholic Highball Black Oolong Tea Green Tea Orange juiceCoca-ColaGinger aleOrange juiceCoca-ColaGinger aleIf you have any allergic reactions to any of our dishes, we will take measures to ensure that you can enjoy your food safely by changing some of the dishes or offering dishes that do not contain the allergenic substances in question. We are taking measures to ensure that our guests can enjoy our dishes safely. Ingredients used are confirmed based on information from the manufacturer. As for the kitchen, we use common cooking utensils, which are thoroughly cleaned, but there is a possibility that a small amount of allergenic substances may be mixed in. Due to the above reasons, please note that the dishes we serve are not completely allergy-free. Please understand that we may have no choice but to refuse to serve a dish to a customer with severe allergic symptoms, considering the safety of the customer first. We ask that you please make your own final decision when ordering food and making reservations after confirming the above information.

흑모와규의 맛을 “YAKISUKI”로 제대로 맛보는, 요리만의 명물 코스. 수제 배추 김치와 나물 전채 후, 상단 소금 · 두껍게 잘라 하라미를 포함한 "엄선 소금 모듬 5 종"을 식초 타치바나 & 시오야마 아오이에서 즐길 수 있습니다. 주역은 《흑모와규 리브로스심 YAKISUKI》. 녹는 식감과 고소함을 즐길 수 + 1,000 엔으로 트뤼플 추가도 가능합니다. 특선 갈비 등《타레야키 3종》, 〆의 빙결냉면, 오늘의 셔벗까지, 끝까지 기분 좋게 즐길 수 있는 내용입니다. 【전채】홈메이드 샤키샤키 배추 김치나물 2종 모듬 【엄선! 소금 모듬 5종】~식초 다치바나·시오야마 아오이~상탄 소금 두껍게 잘라 하라미 오늘의 적신 하츠미노[Signature]흑모와규 리브로스 심 YAKISUKI(+1,000엔으로 송로버섯을 걸겠습니다)【샐러드】초레기 샐러드【타레야키 3종 】특선 갈비 오늘의 엄선 와규 고추[〆의 일품]빙결 냉면[디저트]오늘의 셔벗≪음식 알레르기 대응의 유의 사항≫당 그룹에서는, 알레르기 증상을 가지고 계신 고객 의 제안에 대해, 요리의 일부 내용 변경이나 대상의 알레르겐 물질이 들어 있지 않은 요리를 안내하는 등, 고객이 안전하게 요리를 드실 수 있도록 대응하고 있습니다. 사용 식재료에 대해서는, 제조원으로부터의 정보를 기초로 확인하고 있습니다. 주방에 관해서는, 공통의 조리 기구를 사용하고 있기 때문에, 충분한 세정을 실시하고 있습니다만, 미량의 알레르겐 물질이 혼입할 가능성이 있습니다. 상기 사유에 의해, 제공하는 요리는 완전한 알레르기 대응이 아니기 때문에, 미리 유의해 주시도록 부탁 말씀드립니다. 알레르기 증상이 중증인 고객에 관해서는, 고객의 안전을 제일로 생각해, 부득이하게 거절하는 경우가 있기 때문에, 미리 양해 바랍니다. 요리의 주문이나 예약시에, 상기 내용을 확인한 후 고객에 의한 최종적인 판단을 부탁드립니다.

두껍게 자른 붉은 스테이크와 블랙 트뤼플 향기 YAKISUKI를 한 번에 즐길 수있는 "맡김"코스. 상탄 소금·두껍게 자른 하라미를 포함한《엄선 소금 모듬 5종》으로 템포 잘 진행해, 이어《흑모와규 두껍게 자른 붉은 스테이크~홈메이드 양파 소스~》로 고기 본래의 맛을 다이렉트에 맛볼 수 있습니다. 그리고 주역은 《흑모와규 리브로스심 BLACK TRUFFLE YAKISUKI》. 향기와 맛이 겹치는 한 접시로 특별한 자리에. 특선 갈비 등《타레야키 3종》, 〆의 빙결냉면, 오늘의 셔벗까지 붙은, 질·볼륨 모두 채우는 프리미엄 플랜입니다. 【전채】홈메이드 샤키샤키 배추 김치나물 2종 모듬 【엄선! 소금 모듬 5종】~식초 다치바나·시오야마 아오이~상탄 소금 두꺼운 하라미 오늘의 적신 극상 갈비 흑모 와규 램프 리브 로스 코어 TRUFFLE YAKISUKI [샐러드] 초레기 샐러드 [타레야키 3 종 】삼각 장미 오늘의 엄선 와규 고추 【〆의 일품】빙결 냉면【디저트】오늘의 셔벗≪음식 알레르기 대응의 유의 사항≫당 그룹에서는, 알레르기 증상을 가지고 계신 손님 의 제안에 대해, 요리의 일부 내용 변경이나 대상의 알레르겐 물질이 들어 있지 않은 요리를 안내하는 등, 고객이 안전하게 요리를 드실 수 있도록 대응하고 있습니다. 사용 식재료에 대해서는, 제조원으로부터의 정보를 기초로 확인하고 있습니다. 주방에 관해서는, 공통의 조리 기구를 사용하고 있기 때문에, 충분한 세정을 실시하고 있습니다만, 미량의 알레르겐 물질이 혼입할 가능성이 있습니다. 상기 사유에 의해, 제공하는 요리는 완전한 알레르기 대응이 아니기 때문에, 미리 유의해 주시도록 부탁 말씀드립니다. 알레르기 증상이 중증인 고객에 관해서는, 고객의 안전을 제일로 생각해, 부득이하게 거절하는 경우가 있기 때문에, 미리 양해 바랍니다. 요리의 주문이나 예약시에, 상기 내용을 확인한 후 고객에 의한 최종적인 판단을 부탁드립니다.

A total of 13 dishes, from homemade kimchi to dessert. Featuring premium beef tongue, thick-cut harami, specially selected kalbi, and rare cuts like “Togarasu,” this menu lets you enjoy “both” the five types of salt-seasoned cuts and the three types of sauce-grilled cuts—a selection sure to satisfy any yakiniku lover. 7,000 yen with all-you-can-drink included. Recommended for birthdays, anniversaries, farewell parties, and welcome parties with a custom message plate. *Please specify the message for the plate at the time of reservation. [Appetizers] House-made Crispy Napa Cabbage, Assortment of 2 Kimchi Namul [Carefully Selected! 5 Types of Salt-Grilled Cuts] ~Sudachi & Salted Wasabi~ Premium Salted Tongue, Thick-Cut Harami, Today’s Lean Hatsumino [Salad] Choregi Salad [3 Types of Sauce-Grilled Items] Specially Selected Kalbi, Today’s Carefully Selected Wagyu, Chili Pepper [Final Course] Ice-Cold Noodles [Dessert] Today’s Sorbet & Dessert Plate with a Message ■ All-You-Can-Drink (2 hours): Asahi Super Dry, Draft Lemonade Beer, Tomato Beer, Sparkling Wine, Red Wine / White Wine, Plum Liqueur, Yuzu Liqueur, Maru-Ushi Lemon Sour, Dry Bitter Lemon Sour, Honey Ginger Sour, Shikuwasa Sour, Highball, Lemonade Highball, House-made Ginger Highball, Tomato Highball, Black Oolong Tea Highball, Green Tea Highball, Corn Tea Highball, Asahi Dry Zero, Non-Alcoholic Cassis Orange, Non-Alcoholic Highball, Black Oolong Tea Green Tea, Orange Juice, Coca-Cola, Ginger Ale ≪Important Notes Regarding Food Allergies≫ At our group of restaurants, we respond to requests from guests with allergies by making minor adjustments to dishes or recommending dishes that do not contain the relevant allergens, ensuring that guests can enjoy their meals safely. We verify the ingredients used based on information provided by the manufacturers. Regarding our kitchen, since we use shared cooking utensils, we ensure they are thoroughly cleaned; however, there is a possibility that trace amounts of allergens may be present. For the reasons stated above, the dishes we serve are not completely allergy-free, so we ask for your understanding in advance. For guests with severe allergic reactions, please understand that we may, out of concern for your safety, have no choice but to decline service. When placing an order or making a reservation, please review the information above and make your final decision accordingly.

This "omakase" course allows you to enjoy thick-cut red meat steak and black truffle-scented YAKISUKI all at once. The "omakase" course begins with "5 types of carefully selected salt," including the top tan salt and thick-sliced jalami, followed by the "Thick-sliced red meat steak with homemade onion sauce," which allows you to directly taste the original flavor of the meat. The star of the show is the "Black Truffle Yakisuki," a dish that combines aroma and flavor. A dish that combines aroma and flavor, making it a special dish. This is a premium plan that satisfies both quality and volume, and includes "3 kinds of tare-yaki" such as specially selected ribs, icy cold noodles, and today's sherbet. Appetizers】Home-made crispy Chinese cabbage, 2 kinds of kimuchi mul (kimchi) [Selected! 5 kinds of salt] - Vinegar, salt and wasabi - Top tan salt, thick-sliced jalami, today's lean meat, top quality ribs, rump of Japanese black beef [Signature1] Thick-sliced steak of Japanese black beef - Homemade onion sauce [Signature2] Core of Japanese black beef ribeye TRUFFLE YAKISUKI [Salad] Choreggi salad [3 kinds of grilled beef with sauce] Triangle belly, today's selected Wagyu beef pepper [Closing dish] Ice-cold rice noodles [Dessert] Today's sherbet In response to requests from guests with allergic symptoms, the Group will take measures to ensure that guests can enjoy the food safely, such as making changes to some dishes or offering dishes that do not contain the allergens in question. Ingredients used are confirmed based on information from the manufacturer. As for the kitchen, we use common cooking utensils, which are thoroughly cleaned, but there is a possibility that a small amount of allergenic substances may be mixed in. Due to the above reasons, please note that the dishes we serve are not completely allergy-free. Please understand that we may have no choice but to refuse to serve a dish to a guest with severe allergic symptoms, considering the safety of the guest as our first priority. We ask that you please make your own final decision when ordering food and making reservations after confirming the above information.

The best lineup in terms of both quality and quantity, with the addition of the famous "melt-in-your-mouth loin" to the standard menu. In addition to eight popular cuts of meat, such as top tongue and thick-sliced jalami, you can also enjoy the melt-in-your-mouth loin, making this a truly satisfying plan for "gourmands. The all-you-can-drink plan is perfect for a farewell party to send off a loved one, or a team-building party to boost team morale. Appetizers】Home-made crispy Chinese cabbage Kimuchina Mulle 2 kinds of assorted dishes 【Selected! 5 kinds of salt] - Vinegared tangerine, salt and wasabi - Top tongue salt, thickly sliced harami, today's red meat and minced pork [Signature] Melting roast [Toro-tare yaki] Bite of rice [Salad] Choregi salad [Tare-yaki 3 kinds] Special kalbi, today's selected red meat and pepper [Closing dish] Ice cold rice noodles [Dessert] Today's sherbet ■Free Drinks (2 hours)Asahi Super DryDraft LemonadeBeerTomato BeerSparkling WineRed Wine / White WineUmeshuYuzuSakeMaruushiLemon SourDryBitter Lemon SourHoneyGinger SourSeekerser SourHighballLemonade HighballHome-made Ginger highballTomato highBlack oolong tea highGreen tea highCorn tea highAsahi Dry ZeroNon-alcoholic cassis orangeNon-alcoholic highballBlack oolong teaGreen teaOrange juiceCocacolaGinger ale In response to requests from customers with allergic symptoms, the Group takes measures to ensure that customers can enjoy the food safely, such as changing some dishes or offering dishes that do not contain the allergenic substances in question. We confirm the ingredients used based on information from the manufacturer. As for the kitchen, we use common cooking utensils, which are thoroughly cleaned, but there is a possibility that a small amount of allergenic substances may be mixed in. Due to the above reasons, please note that the dishes we serve are not completely allergy-free. Please understand that we may have no choice but to refuse to serve a dish to a guest with severe allergic symptoms, considering the safety of the guest first and foremost. We ask that you please make your own final decision when ordering food and making reservations after confirming the above information.